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Welcome to the library

The aim of this guide is to highlight the library resources you can access from the campus libraries and online.  We also collect websites, video and tools that are relevant to your study.  We hope you find these pages a useful starting point for your study.

Although we provide featured library resources you can find many more by using the catalogue search box at the top of the page.

All of the ebooks, streaming video, databases and tools are available 24/7 and are accessed using your TasTAFE login.

We are here to help! 'Library Chat' is available weekdays and you can use the 'Ask The Library' button to ask questions and we will email you the answers.

How Wild Things Are

Click on image for information

Ottolenghi flavour

Warndu mai good food

Mouthfeel

Click on image for information

Lateral Cooking

The Flavor Matrix

Salt, Fat, Acid, Heat

Click on image for information

Wild Mushrooming a guide for foragers

The NOMA Guide to Fermentation

Scraps. Wilt and Weeds

Click on image for information

Scandinavian Comfort Food

Tasmanian trail : from passion to plate

The Real Food Companion

Tasmania's Table

The Agrarian Kitchen - Rodney Dunn

Vintage Tasmania : the complete book of Tasmanian wine

Eat, drink, love Tasmania

Eat wild Tasmanian

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The News

The News


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